Three Days Later: Still Thankful, Still FULL

by jen on November 26, 2006

My first time hosting Thanksgiving, and I am thankful:

1. Everyone took full plates, a sign that the food at least looked edible.

2. All eight of us fit into my tiny apartment and at my dining table.

3. The massive spread of food was such that I think my family probably thought I was trying to stuff them to death. It took some serious rallying after the hors d’oeuvres and eight hours of pre-dinner cookie-eating to power through the meal.

4. My friends and family are the coolest.

The Menu

Hors d’Oeuvres

The table


I was in a constant food coma for about a day and a half. Yummy!

Librarian Girl November 26, 2006 at 1:24 pm

You are a superstar.

We made everything but stuck with Stove Top too. God bless Kraft foods.

Dagny November 27, 2006 at 6:34 am

Glad to here that the dinner went well. Also glad to see that you seem to have come out of the food coma.

Gwen November 27, 2006 at 3:20 pm

Oh my, that all looks delicious! Congrats on your first Thanksgiving!

Gloria November 27, 2006 at 4:37 pm

It was soo good! But Fake Boyfriend, true to form, did NOT eat any of the dessert you left with me. So now I am stuck with 2 pieces of pumpkin pie and 2 pieces of cheesecake, and if I become a cow it is all your fault.

Ellen Bloom November 28, 2006 at 12:07 pm

Wow! Jen! Everything looks faboo! Thanks for all the recipes too! You certainly are a little Miss Martha!

carolyn December 6, 2006 at 8:06 am

very impressive job on the cooking!!!!!!!!!!!!!!

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